Make sure you pick out high-quality, pasture-elevated pork for the ideal and many flavor probable. Coupled While using the seasonings and high-quality lard, as soon as you consider these rillettes and Allow the flavors permeate your mouth, you will be hooked!

A conventional Pork Rillettes recipe, the delectable French delicacy that should have Every person’s mouths watering For additional!

Pork rillettes are ideal eaten a couple of days afterwards following the flavors have experienced time for you to meld but will also be delicious eaten instantly. The rillettes will preserve in the fridge for at least 2 months and, if effectively coated in Excess fat without air pockets, will previous even more time.

On the side Be aware, the “Strange Fluro pink colour” you mention is something known as curing salt that preserves coloration and is particularly an age-outdated tradition in French charcuterie producing and past. Reply

 We've been extremely demanding within our curing and transformation procedures, which we Incorporate with the latest technological innovation. Owing to this, we create Extraordinary sausages, hams and shoulders.

Now we have two efficient, competitive businesses that get ready cured Iberian and white pork items, combining one of read more the most Sophisticated approaches with Sophisticated processing.

Pour combination right into a mould and pack firmly. Include and refrigerate for about four several hours right before serving. Serve with vegetable soup as well as a loaf of crusty total wheat bread.

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A Notice about lard: You’ll will need about fourteen-eighteen ounces of high quality lard, according to the read more molds you employ for your personal rillettes. Be careful about where you get it as Nearly any lard you find inside the food market is read more hydrogenated lard – prevent it.